Who is springs1

Appearances on FFA:. Entry tags: fandom wanks and wankers. Springs1 Springs1 has thoughts about how she should be treated in a restaurant. These thoughts are incredibly verbose, but they can basically be summed up as: "Read her mind to determine what she wants, then do that exactly.

Springs1 has notably complained that a server has: Served a crying child instead of her. Failed to memorize the complete menu, including prices and exactly which sides and condiments come with every single dish. Refilled her drink, or bringing her bread and water, without asking her first. Served her food that isn't up to her standards, instead of telling the kitchen to do it over again.

I read the article and have to say I disagree with just about the whole thing. It's a complete whine fest! I'm sure that calling out restaurants in the newspaper will get her better service. Yep thats her! Restaurant Etiquette from the movie "Waiting". Gruder Moderator Emeritus. Kinda makes me want to drive north and patronize all of the restaurants mentioned, just to irritate the author.

I'd love to serve her water from the toilet. I hate entitled people. Edcculus said:. Click to expand You must log in or register to reply here. I'm sure we all remember this entry from more than a month ago. Tags springs1. This includes memorizing the menu from one end to the other, including the exact price and what condiments are served with each dish, and somehow being able to fix problems with meals during the time between when the cook puts it out and when its brought to your table.

Otherwise, tending to other patrons while tending to you, bringing you a drink refill when you didn't ask for it, forgetting the marinara sauce? NO TIP! So this is my first Stupid-Free post. So, I don't know if anyone remember this post from like, 2 weeks ago?

But it was about some chick springs1 who posted her "Rules For Good Service". You don't get to tell me how to spend my tip money. I am not telling you how to spend yours nosy asshole, don't tell me how to spend mine. In other words, I am not tipping the other co-workers. I am ONLY tipping my server. I am paying the server. The other co-workers get their share even if I don't tip due to horrible service.

I am not putting partial tips to these people. I or we am are actually ONLY tipping our server and then they tip out the rest. The customer only tips their server. How many times have you gotten kicked out of restaurants? Or flat out banned from specific restaurants?

The person said I had to consider that in my tip. So they are telling me how to consider how much to leave. That's not service issues both of those, unless: 1.

The cook steps out the kitchen and brings me my food 2. Because I am more work? I am not a nutcase. I haven't done anything to make you think that way. She'd rather make some poor server do it and hold their tips hostage. I make sure even if it's been years ago, I have the same servers that gave me crap servers that I remember to ask not to get them. I also keep on the same list ones that were great and ask if they are still there.

As you know, this kind of job has servers come and go so you don't have people working there the rest of their lives, so we have had some awesome servers during the years that we were regulars and still have at least a few here or there that treat us like kings and queens that get the king and queen type of tips from us.

Of course we go to the same restaurants. It depends on the situation. If a manager is a dick about my complaints that they don't care, I won't go to that location and go to another.

The ones that are assholes, they can have it. I won't go back. Luckily not too many have refused to fix issues, but there were some restaurants that have. That's being a nutcase by definition. People like you are one of these things lmao. You don't understand that I don't want bad, uncaring service. Do you not understand my complaints? I would rather not have things go wrong. It's not about money. If you tip as you were treated and report it to the server and manager, they will LEARN "I can't pay my bills if I don't change my ways.

Don't you get that? I don't want something for free, I want perfect service. New flash dumb fuck, I'm sure most of the people that served you would rather not have to deal with some one like you and give no fucks about your tip. You can still kill someone through giving them something in their food or when I come into the parking lot come to hunt me down. Your tip paid that waitress to bus that table before yours btw.

If the cleaning occurs before or after I sit down at the table, then it's not service. It's not like this hambeast is trying to maintain a healthy diet or anything and Lean Cuisine meals taste like cardboard.

That's why she drowns everything in ranch. There is no way you would do a good job. The solution was 67 percent sodium hydroxide, which is the active ingredient in drain cleaner, commonly known as lye. It sounds like the containers were improperly labeled. Not intentional poisoning because servers are evil and want to kill her. Whereas your statement was clearly about servers hunting you down to kill you, to use your own words.

One is an accident that can be remedied, the other is a figment of your imagination. For example, let's say a good, caring server notices that the server made a completely wrong drink. She comes by to let me know this and even shows me that she did ring it up correctly let's just say so we know she put it in correctly.

Do you see what I am getting at? The server is paying the bartender, we are paying the server, NOT the bartender. Do you understand that it doesn't matter what the server does with the tip we gave our server? We aren't tipping the bartender. Do you understand now? What you don't seem to get is that policy in certain restaurants dictates that all tips are to be distributed across the team, since everyone contributed.

Management distributes them. I guarantee you, with how little they get paid, servers in America would not willingly hand out their tips. So why would it make me feel anything? It's only fair. In other words, it's not an intentional act on the part of the server, it's because management is dictating how tips or pay are to be distributed. They're not paying out because their peers did a good job.

Cook: Starts at 8. Bartender: Hourly wage and gets a portion of their sales. Expo: Hourly wage and gets tipped out by servers. If their service was good that's what the customer tips for. I am not stupid.

STOP acting like I am. You're stupid. The server that serves me only gets it, NOT anyone else. My server is paying the others. Chinese food does not. You probably only eat Walmart Chinese food anyway. It's sauce on boneless chicken wings. You just don't want to admit when you are wrong, do you? Ranch dressing is not used in Chinese cuisine and the General Tso's chicken already has its own sauce.

Fried boneless chicken wings are routinely used with condiments like dressing because that is the cultural norm. Ranch dressing on General Tso's chicken is not the cultural norm. That is why you're stupid.

Why is something stupid to you that is not the norm? Why should your opinion matter on what I order and eat? See for yourself. Why because it's not american food that means I can't put something american on it, huh? General Tso has the sauce and really the only other thing you put not hat is something like soy sauce. It's not normal to put ranch on Chinese food. It doesn't. The person on the check said "Jane Doe" the server's name and that's who we tipped or if we gave cash, we handed her cash.

What she does with it afterwards is not my concern nor business. Don't you get this or what? If it's a credit card tip, then they won't receive it immediately, but by putting that amount down, through the customer's eyes it's immediate. They paid and left. Whatever the server does with the money as that guy said on that website or whereever it goes doesn't matter.

I don't care. If I think it taste good together, WHY should you have a say in it, huh? Your tip is not going solely to your server. It is not their decision to share it. These are facts. Your tastes are gross, sorry. I don't give a flying fuck about your taste. If you went to China to eat actual Chinese food you would be laughed at in your face for being a rude American pig.

Your tastes are as lacking in culture as the rest of you. Hell in one of your post you admit to having two Margaritas, you know how many calories are in an alcoholic beverage? You even admit to not exercising and unloading the dish washer every two weeks. This is not a skinny person's behavior. This is the behavior of a fat person, so just admit it, we all know. That's not exactly health conscious shit. Her arteries are probably weeping and begging her to stop, but the delicious taste of ranch is just too hard to resist.

I tipped the person that is on the check. I am not tipping the business. Whatever she has to do with it is not my problem. For example, my parents pay with their credit card for the check part, but pay in cash for their tip when they go out and when we eat with them.

Our server gets their tip in cash. That's immediate. Whatever they have to pay is not my concern nor business. She was low on money. I was able to get buy things at half price because I was an employee. What I did, I went to her to get money around the dining area to give to me as if a friend was giving a friend money.

What I did was used the money she gave me that was hers, now was mine to do what I wanted with it. So I paid her donut half price. It wasn't a customer purchasing a donut, it was an employee buying a friend a donut. Do you understand what I am getting at here? Same thing with servers. What the server does with the money is not my concern once I leave the restaurant when they tip out the others.

I bought a half price donut for my friend. Now of course I couldn't do that all the time, because then I would not have had a job then for many reasons, but it was also only one donut.

No one said I couldn't do that. I wouldn't do it much since it would have hurt my raise chances since we did get raises there, so one donut wasn't going to make or break anyone's raises literally.

One donut with tax was like 54 cents so literally she saved like a quarter or so. If that server has to give it to others, HOW is that our issue? You gave it to the restaurant, along with the money you paid for the food. It doesn't go to just her no matter how hard you want it to.

Staff frequently only receive their tips at the end of the night from the pool. The money goes from the table to the pool since that person is responsible for clearing the table, but the money isn't actually theirs yet. They only receive their actual tip after it's distributed by management.

Have you ever eaten less than calories in a day? It's quite difficult, but very doable. You act like I eat like this 7 days a week. I was 98 and half pounds this morning. Do you not understand that? For example, a lot of times because I drink so much soft drinks, I will have some water weight gain from all the salt, so the scale Monday morning may say lbs, but by dinner time even with eating my half of a cup of oatmeal with a tiny bit of skim milk and a little bit of sugar, I may lose lbs of water weight gain during the day so I usually am around 99lbs that night before I eat the calorie meal.

Then, the next morning it goes back an entire lb, so I am 98lbs on Tuesday. Then that afternoon usually am 97lbs before dinner, let's say that day I eat a normal amount, so I am back up to 99lbs. Wednesday I eat calories, I lose a pound, so I am back to 98lbs, do the same thing for Thursday eat calories, I lose a pound that day so I am 97lbs. Friday comes around, I eat less than calories my cup of oatmeal and my calorie meal. I am at 95lbs by Saturday morning.

If I go on a vacation, I sacrafice more days like I may take my Sunday and eat calories, then diet more days so for example, before we went on a vacation this year, I was 94 and a half pounds BEFORE the vacation which was 4 days eating a lot of food and drinking alcohol as well since it was a vacation. I was around or when I got back, some was water weight gain. Do you understand that I lose it to gain it? I am very structured with my dieting. I measure my oatmeal to make sure I am truly eating a half of a cup of oatmeal for example.

I eat the same calorie meal, because I know for sure it's calories. What you do is binge-ing and restricting. You said upthread that you know your eating is disordered, why suffer? Just because you claim you're 98 and a half pounds doesn't mean you aren't unhealthy and out of shape. I bet you can't even go up a flight of stairs without becoming winded and hacking up ranch phlegm.

Have you ever been diagnosed with OCD. ALSO HOW would a server lose money if someone didn't tip if it's all equally distributed then no one person loses money. Also, why would a former co-worker tell me she had worked at an Applebee's and quit because she was going to be made to pay for a walk out, huh? That means it's not from a pool. It would be split evenly with all servers.

Not to mention you would have to have some super natural metabolism to be able to burn off lbs by sitting at your desk job. You don't loose weight by doing nothing.

Things change a lot in that amount of time, especially in the food industry. The food industry is a rapidly changing field and people have been advocating for equal treatment and wages for some time. At least use something more recent. We don't know how much fluids she's been drinking during the day, if she weighed herself before or after using the bathroom, etc. I also had a stress test in due to the doctor said since my family history she recommend it and they said I did well.

I did beyond the bottom number on the treadmill that you had to exceed. There were no significant electrocardiographic changes throughout the protocol suggesting ischemia. EKG Conclusions: 1. Exercise capacity is average. No significant arrhythmias were present. There were no symptoms of chest discomfort or significant dyspnea throughout the protocol. Echocardiographic Description:This is a technically excellent study.

The aortic root is normal in size. The left atrial volume index is normal, measuring The left ventricle is normal in size, with an end-diastolic diameter of 3. LV wall thickness is normal, with the septum measuring 0.

Relative wall thickness was normal at 0. Global left ventricular systolic function appears normal. The right ventricle is normal in size measuring 2.

Global right ventricular systolic function appears normal. There is no evidence of pericardial effusion, intracavity mass, thrombi, or vegetation. Right ventricular function augments. Left ventricular end systolic volume decreases. No exercise induced wall motion abnormalities were identified.

No evidence of stress induced myocardial ischemia. I know this was several years ago, but my weight has not changed since. You have to be some kind of anorexic to think the weight of a phone is enough to tip you into cow territory. This random old document from a site that doesn't exist anymore is somehow more relevant than the testimonial of at least half a dozen people who have worked in restaurants right here? Stop being a lazy cunt. Dipping your pizza crusts in it?

A glorious start for the new year? You'll probably reply to me swearing and using caps saying you can empathize with people but the only thing you can actually empathize with is your limited rule oriented logic that has no logic outside your own mind. Also you've been projecting a lot implying some anons have control issues, when you are the only control freak here.

How old are you Springs? I think you might be irrecuperable because you are so stuck into your mental illness with no self-awareness. Her skin is probably similar in texture to room temp Swiss cheese. Why are you so lazy, gross, and angry? I want to armchair diagnose you. JPG springs1's face throughout the thread. I'll now lie in wait until she comes back. Even that Simon guy from eat your kimchi is obsessed. Like what's the deal with Australians and Vegemite?

Or Koreans and their fermented cabbage that they think goes with every meal? Ranch is basically like ketchup where it goes with just about everything so it's used by just about everyone even though it's supposed to be just a salad dressing. If you can't get your points across or disagree with people without resorting to stupid all-caps insults then it makes you look like the idiot, not anyone else. Just reading your replies here is just… wow. You sound like a very angry person. She doesn't have the brain cells left to come up with anything more creative, so she just repeats herself ad nauseum because it's all her poor brain can remember.

She'll throw a fit over a four cent difference in her bill. Four fucking cents. Of course, this is theft and obviously the server's fault too. I wonder is she's ever watched Extreme Cheapskates. That's as dumb as springs herself. It works in loads of dishes as well as on toast if you don't use lots of it like a dickhead. Ranch dressing is legitimately gross, and really calorie rich.

Any country as fat as America having an obsession with a condiment that's also basically buttermilk for salad is sorta funny to other people. Plus ranch tastes foul tbh. It mostly boils down to so, so many Americans being gross obese pigs and squealing about their dressings as if they were a national treasure or culturally important dish.

I've never met anyone under pounds who actually consumes it. It's such a red flag for knowing when someone is a trashy piece of shit. It's just a yeast spread not our identity. People like springs act like you've shat on the flag whilst shooting the last eagle alive if you mention that you don't like ranch or that only obese people seem to enjoy it. It is theft.